ホーム/ケース/Notch Knife Solution for a Food Processing Company in Lithuania
Notch Knife Solution for a Food Processing Company in Lithuania
January 9, 2024
Market Background
In the European food processing industry, automated cutting equipment is widely used for portioning, slicing, and pre-packaging operations.
As production lines become increasingly automated, manufacturers require cutting tools with stable dimensions, clean cutting edges, and reliable performance during continuous operation.
If cutting tools wear quickly or do not match the equipment precisely, it can lead to uneven cuts, inconsistent product sizes, and interruptions in production.
For this reason, selecting industrial knives that match the specifications of food processing equipment has become an important consideration for many food manufacturers.
Customer and Application Scenario
The customer in this case is a food processing company located in Lithuania. Their automated production line requires notch knives to perform precise cuts on food materials before packaging or further processing.
The knives are installed on automated cutting equipment where dimensional compatibility and consistent cutting performance are essential.
Key knife specifications include:
Parameter
Specification
Product Type
Notch Knife
Dimension
D200 × 22 × 3 mm
HS Code
82089000
Quantity
60 pcs
These knives are used as part of the cutting system to ensure stable processing on the production line.
Our Solution
To meet the customer’s production requirements, we supplied customized notch knives designed according to the required specifications.
Accurate Dimensional Matching
Each knife was manufactured according to the D200 × 22 × 3 mm specification to ensure compatibility with the customer’s cutting equipment.
Stable Cutting Structure
Food processing knives must maintain consistent cutting performance during continuous operation. The blade structure is designed to support stable cutting edges suitable for industrial food processing applications.
Consistency in Batch Production
Standardized machining and inspection procedures were applied during manufacturing to ensure dimensional consistency across the entire batch of knives.
Key Technical Specifications
The key technical parameters of the supplied knives include:
Outer Diameter: 200 mm
Inner Bore: 22 mm
Thickness: 3 mm
HS Code: 82089000
Total Quantity: 60 pcs
These specifications ensure compatibility with the customer’s automated food cutting equipment.
Customer Feedback
After installation, the customer reported that the knives matched their equipment specifications well and were easy to install.
During production, the knives maintained stable cutting performance and were suitable for the customer’s food processing workflow.
The customer indicated that similar knives may be ordered again for future production needs.
Conclusion
Reliable cutting tools play an important role in maintaining consistent product size and stable production in the food processing industry.
In this project, the D200 × 22 × 3 mm customized notch knives provided a suitable solution for the customer’s automated cutting equipment.
Customized industrial knives designed according to equipment specifications continue to support efficient operations in modern food processing facilities.